tag:blogger.com,1999:blog-2925944967712575443.post3809734975158359303..comments2024-01-08T04:02:58.775-05:00Comments on WHISK AWAY: Browned Brussels SproutsNichttp://www.blogger.com/profile/06034775290696442589noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2925944967712575443.post-26798584390463971612010-02-23T15:06:02.866-05:002010-02-23T15:06:02.866-05:00For serious, I also just discovered shallots. I us...For serious, I also just discovered shallots. I used to think they were some froofy ingredient, but now I know how shallots kill both the garlic and the onion birds with a single stone. Awesome!Nichttps://www.blogger.com/profile/06034775290696442589noreply@blogger.comtag:blogger.com,1999:blog-2925944967712575443.post-71055996191633706292010-02-22T19:03:19.413-05:002010-02-22T19:03:19.413-05:00Yum, I agree. Add shallots and/or bacon and you&#...Yum, I agree. Add shallots and/or bacon and you'll be eating Brussels sprouts every day!The Frugal Hostesshttps://www.blogger.com/profile/11373097683874846565noreply@blogger.com